New Years Eve Dinner Tasting Menu
–
A carefully created menus under the direction of Alex Timms and his team served at Sash at No.1 Pery Square, an 18th century Georgian townhouse, once the home of Lord Barrington.
Alex’s menu will take you on a stroll through the season, drawing inspiration from our local Limerick food heritage with wonderful produce that is right on our own doorstep.
Reservations on (061) 402 402 or email us at info@onperysquare.com
TASTING MENU
€59pp
Wild Mushroom Ravioli Verbena, Hakurei Turnip
–
Beetroot Tartar Apple, Chervil
–
Halibut Fennell, Courgetti, Crab
–
Thornhill Duck Breast Hay, Leek, Cranberry
–
Chocolate & Orange Anise, Honeycomb
–
Foxes Bow Fudge, Sour Apple Fruit Pastille
VEGAN TASTING MENU
€59pp
Wild Mushroom Ravioli Verbena, Hakurei Turnip.
–
Carrot & Parsley Cardamon, Coconut
–
Smoked Leek & Cranberry Hay, Onion Jus
–
Beetroot Tartar & Soy Lemon Verbena, Ricotta
–
Attyflin Apple & Beetroot Cake Apple Caramel, Almond
