Lunch Menu

SMALL PLATES

Green Gordal Olives & Mixed Nuts8

Pigtown Sausage Roll7
Homemade Smoked Ketchup, Pickled Onion

Sextons Smoked Salmon Quiche12
Lemon & Dill Crème Fraiche

Spiced Pumpkin Croquette (V)13
Fermented Squash Emulsion, Pickled Squash, Sage

Soup Of The Day9
No. 1 House Bread

 
HEARTY SANDWICHES & SALADS

The Triple Irish15
Cáis Na Tire, Mossfield Gouda, Smoked Gubbeen, Our Daily Bread Sourdough

The Classic16
Crowe’s Ham Hock, Smoked Tomato Relish, Hegarty’s Cheddar, Pickled Onion, Our Daily Bread Sourdough

Mushrooms On Toast15
Temple Roe Farm Ricotta, Colm’s Mushrooms, Mushroom Ketchup, Basil & Chervil Pesto, No. 1 Focaccia

Roast Squash & Walnut Salad15
Roasted Squash, Fior Di Latte, Confit Walnuts, Basil Croûtes, Mixed Leaves

 

MAIN PLATES

Buttermilk Chicken & House Made Waffles19
Korean Fried Chicken, Kimchi Sesame Seed, Sweetcorn Salsa, Pickled Chillies, House Cut Fries

8 Oz O’Loughlin’s Beef Burger18
Black Pudding & Bacon Jam, Fried Egg, Gem Lettuce, Beef Tomato, No. 1 Burger Sauce, Our Daily Bread Brioche Bun, House Cut Fries

Beef & Stout Pie22
Braised Beef, Stout & Onion, Butter Whipped Potato, Roasted Root Vegetables

Seafood Bake21
Hake, Smoked Salmon, Shrimp, Squash Velouté, Puff Pastry, Roasted Root Vegetables

Tofu & Black Bean Ramen (V)21
Tofu, Wild Mushroom, Black Bean, Pak Choi, Shredded Nori, Celeriac & Apple Broth, Rice Noodle

9 Oz O’Loughlin’s Rib Eye Steak & Chips40
28 Day Aged Rib Eye Steak, Bone Marrow & Garlic Butter, Pink Peppercorn Jus, Roasted Shallots, House Cut Fries

 
SIDE DISHES

House Cut Fries6

New Leaf Urban Farm Organic Green Salad & Pickles6

Confit Garlic Potatoes6

Maple & Cardamom Roasted Root Vegetables6

 
DESSERT/ CHEESE

No. 1 Signature Chocolate Delice14
70% Chocolate Mousse, Hazelnut & Foxes Bow Whiskey Cremeux

Sticky Toffee Pudding10
Salted Caramel Ice Cream

Coffee Crème Brûlée10
Shortbread Biscuit

Boulabán Farm Fruit Sorbet (V)8

Duo of Irish Cheese12
Sea Salt & Thyme Crackers

Food allergens folder available on request. Please be aware that our food may contain or come into contact with common allergens. While we take steps to minimise risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur and we cannot guarantee that any of our products are safe to consume for people with allergies such as nuts, soy, dairy, egg, fish, shellfish or wheat.